ANALYSIS OF POULTRY PRODUCTION VOLUME AND ECONOMIC EFFICIENCY

Authors

  • Qarshiyev Obidjon Egamberdiyevich Qarshiyev Obidjon Egamberdiyevich Author

Keywords:

poultry farming, economic efficiency, agricultural production, profitability, poultry meat, egg production.

Abstract

The poultry industry plays a significant role in ensuring food security, increasing agricultural productivity, and improving rural livelihoods. This study analyzes poultry production volume and economic efficiency in Uzbekistan. The research examines production dynamics, profitability, labor productivity, and production costs. Statistical and comparative analysis methods were employed to evaluate the relationship between production growth and economic performance. The findings indicate that technological modernization, efficient feed utilization, and government support have positively influenced poultry production and profitability. The study concludes with recommendations for enhancing productivity and ensuring sustainable development in the poultry sector.

Author Biography

  • Qarshiyev Obidjon Egamberdiyevich, Qarshiyev Obidjon Egamberdiyevich

    Independent Researcher, Karshi State University

References

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Published

2026-06-05