LOANWORDS IN CULINARY VOCABULARY

Authors

  • Ismailov Murodbek Mansurovich Ismailov Murodbek Mansurovich Author

Keywords:

borrowings, culinary vocabulary, foreign words, Russian language, globalization, gastronomy.

Abstract

The article examines the process of borrowing foreign vocabulary in the culinary sphere in the Russian language. The main sources of borrowings, reasons for their emergence, and features of their adaptation are analyzed. Special attention is paid to the influence of globalization and intercultural communication on the formation of modern culinary terminology.

Author Biography

  • Ismailov Murodbek Mansurovich, Ismailov Murodbek Mansurovich

    Lecturer at RANCH University

References

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Published

2026-05-13

Issue

Vol. 6 No. 1 (2026): SYMPOSIUM ON ADVANCED STUDIES AND FUTURE DIRECTIONS

Section

Articles